Apple and Blueberry Crumble

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We did get around to making the crumble topping for the gorgeous stewed apple and blueberry mix that we made at the weekend and we had the first half of it last night after our dinner. You can read about us making the filling in my blog post here.

The recipe came from Mum L as most of these things do (although we did mess up a little with the measurements and added a lot more sugar than we probably should have)!

Here’s how it looked before it went on the oven
And I didn’t get a picture of the whole thing when it came out but here’s the slice I had. It was delicious- well worth the wait and the effort it took to make it.
The even better news is that there’s still the other half left for after dinner tonight! Have a good evening all.

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